Vinod Platinum Triply Stainless Steel Pressure Cooker

The Vinod Platinum Triply stainless steel range is constructed using SAS technology, which is a triple layer construction of stainless steel, aluminum and stainless steel.

The inner layer is made up of AISI 304 food grade stainless steel, which is hygienic stainless steel and rust free. The middle layer is consists of aluminium throughout, this ensures in even heat distribution and uniform cooking of food. The outer layer of 430 grade magnetic stainless steel makes the cooker both induction and gas stove compatible.

The Vinod Platinum Triply Stainless Steel Pressure Cooker is energy efficient for healthy nutritious cooking. The handles are easy to hold and comfortable for cooking. Wave goodbye to long hours in the kitchen this product can be used to cook dal, rice, khichdi, vegetables and meat dishes in minutes. Its inner surface with a perfect matt finish ensures no food particles get stuck and does not impact the color, taste or odor to the food. What is more, acidic foods like tamarind or tomatoes will never corrode stainless steel ensuring contamination free cooking.

Enjoy Maximum Safety with our added Intelligent Re-setable Safety Device (IRSD) feature, if fused, can be reset manually for continued secure future use.

Product Highlights

The Platinum Triply Stainless Steel Pressure Cooker is designed for households that value durability, consistency, and everyday cooking reliability. Built with SAS Metal (Triply) construction, it supports even heating and efficient cooking performance.

Its extra thick heavy bottom helps maintain steady heat distribution, while BIS Certification assures quality and safety. The stainless steel construction supports hygienic cooking, ensuring no harmful chemicals mix with food.

Key highlights

• Triply SAS Metal construction

• Extra thick heavy bottom

• Gas and induction compatible

• BIS certified cookware

• Intelligent IRSD safety

• Long lasting handles

Key Features and Build Quality

This Triply Pressure Cooker is thoughtfully engineered for practical kitchen performance. The outer lid design offers familiar usability, making it easy to handle during everyday cooking routines.

The extra thick base supports efficient heat distribution, helping food cook evenly and faster. Long lasting handles provide a comfortable grip while moving or lifting the cooker. Combined with the Intelligent Re-setable Safety Device (IRSD), the cooker delivers both convenience and safety.

Why You will Love This

• SAS Metal (Triply) construction supports efficient and even heat distribution

• Extra thick heavy bottom helps promote faster cooking and better heat retention

• Gas and induction compatible for flexible kitchen use

• BIS Certification ensures quality and safety standards

• Intelligent Re-setable Safety Device (IRSD) provides additional safety support

• Long lasting handles offer comfortable and secure grip during use

• Stainless steel surface supports hygienic cooking with no harmful chemical mixing

• Durable construction designed for long-term kitchen use

• Dishwasher safe for convenient cleaning and maintenance

Material & Construction

SAS Metal (Triply) construction combines multiple layers to improve heat distribution and cooking consistency. This structure helps reduce hotspots and maintain steady temperature control.

Stainless steel surfaces support hygienic cooking as no harmful chemicals mix with food. The durable build also makes it suitable for long-term kitchen use, offering cookware that can remain reliable through years of everyday cooking.